|
Home
News
Industries Served
Manufactured Products
Galvanizing
Egg Industry
Featured Products
Food Industry
Surface Preparation
SurfTreat
ProClean
Abrasives
Powder Coating
MSDS Library
About Us
Awards
P2 Consulting
Certifications
Contact Us
Site Map |
Food
Plant - Sanitizers
All Files Are In Adobe Reader
Format (pdf)
Full Line Comparison
Chart Of SANITIZERS
PRODUCT |
MSDS |
CONCENTRATION †
(fl. oz. :gallon) |
TEMPERATURE |
ph AT USAGE CONCENTRATION † |
FOAMING |
DESCRIPTION |
|
CHLOR-CLEAN |
Y |
2.4:10 |
Ambient |
8.5 – 8.9 |
None |
Chlorine |
|
COMPOUND IDC-30 |
Y |
1:5 |
Ambient |
2.1 – 2.2 |
Low-Moderate |
Iodine w/ detergency |
|
COMPOUND IDC-36 |
Y |
1:13 |
Ambient |
2.1 – 2.2 |
Low-Moderate |
Iodine / acid |
|
MADISAN ACID LF |
Y |
1:4 |
Ambient |
1.9 – 2.1 |
Low |
Quaternary w/ acid and
detergency |
|
MADISAN 32 |
Y |
4:5 |
Ambient |
9.4 9.8 |
Moderate |
Quaternary w/ detergency |
|
MADISAN 75 |
Y |
1:4 |
Ambient |
7.0 – 7.3 |
Low-Moderate |
Quaternary – 4 chain |
|
MADISAN 90 |
Y |
1:3.5 |
Ambient |
8.8 – 9.4 |
Moderate |
Quaternary w/ detergency |
|
MADISON PENTA SAN |
Y |
1:6 |
Ambient |
2.5 – 2.8 |
Low |
Acid |
|
SAN-ACID I |
Y |
1:5 |
Ambient |
2.5 |
Moderate |
Acid/anionic |
†Usage pH and concentrations
for “sanitizing with no rinse” application.

|
|